Showing posts with label outdoor. Show all posts
Showing posts with label outdoor. Show all posts

Tuesday, December 2, 2014

Who is A Virtuous Woman, and Where is She Going?

  • Who can find a virtuous woman? her price is far above rubies
I've been working on the blog (in the background) the last couple of days, updating some things and switching some things around, getting things ready to jump back in to regular blogging.

I went in and deleted all of my "deals" posts, mostly because they were old and outdated, but in part because it isn't a big part of my life right now.  You can still find my Couponing 101 posts on Where I Get My Coupons, Part 1, and Where I Get My Coupons, Part 2, and How I Organize My Coupons.  As a matter of fact, I'll be doing some updating to those posts in the near future.  

 And you can still print coupons from my Coupon Saving Center, too.  I still like a good deal when I can find it--I am supposed to look well to the ways of my household, after all, and part of that includes budgeting and finances. Just not always coupons.  

I left almost everything else--posts on prayer and reflection; the Clean in 30 and Clutter-Busting Challenges from past years, as well as dollar store decorating, thrift shop finds, and posts about gardening and the outdoors.  I still have the post about  what "virtuous" really means, as well as when I've felt very UN-virtuous.

I plan to do a some reviews of books that have really helped me out and brought me enjoyment over the years, maybe profile a favorite blogger or two, and of course, explore even more that concept of what it means to be a woman of virtue.  So that means the sky is the limit, right?

Until next time...





Sunday, July 7, 2013

Beauty in the Mundane--Purple Hull Peas

  • Who can find a virtuous woman? her price is far above rubies
  • She looketh well to the ways of her household
  • With her hands she planteth a vineyard
I know it seems as though I'm pea obsessed lately.  I've done posts on picking and shelling peas, on putting them up for the freezer, and one a while back on how I cook them from the freezer, even one on making a veggie-burger from left-over peas. There's just something so fascinating about finding beauty in the mundane, everyday matters of life, and what is more basic and everyday than food? 

My parents have gardened most of my life, and both sets of grandparents before them.  I know for sure that at least one set of great-grandparents were sharecroppers, and my maternal grandmother talked often of working in the field alongside her "Poppa", because she had older sisters who could help inside the house.  She was the best pea-sheller, and I don't think she ever tired of "putting up" vegetables, or canning fruit or making jelly. So I've been around gardening my whole life, and my husband and I even gardened a little "back in the day", but I don't remember paying much attention to the plants themselves until a couple of years ago when I moved back home and did my very first raised bed garden.  My husband was working out-of-state, and this my very first "all my own" attempt at gardening.  I'll never forget how excited I felt as I planted seeds and saw them actually come up, and form flowers and then actual real-life fruits and vegetables!  The beauty and complexity of it all amazed me. 

We messed around and didn't get a garden started this spring, but we've already been discussing trying to get our raised beds ready to plant some things for fall.

Meanwhile, I thought I'd share my fascination with the purple hull pea just one more time.  These are from my daddy's garden.

Maestro, from the top, please. 





















Unfortunately for this year's harvest, although the plants were full of bloom and lots of pods formed, many of them turned purple without really filling out.  See the two in the upper lefthand corner, above--a lot of them had "skips", or even only a couple of peas in the whole pod. 

Nature is awesome in all of her splendor, isn't she, good and bad, but whoever can watch a garden grow and not believe in design by an intelligent and deliberate Creator is just--well, I don't even know what to say.

I hope you enjoyed His symphony. 

Until next time...

This post is linked to:
Creative Home Acre Blog Hop at Back to the Basics
Make Your Home Sing Monday at Mom's the Word
Garden Tuesday at Sidewalk Shoes
Bloomin Tuesday at Thyme in the Garden
Tuesday Garden Party at An Oregon Cottage


Saturday, June 29, 2013

Picking and Shelling Peas

  • Who can find a virtuous woman? her price is far above rubies
  • She is like the merchant's ships, she bringeth her food from afar
  • With her hands she planteth a vineyard
A couple of weeks ago I showed ya'll my parent's garden. Then last week, I had a post on my food blog about how to put up peas for the freezer--blanching, shocking, bagging, the whole nine yards. 



This week, I want to show you the in-between. How to go from this...




...to this!





You start by picking the purple and turning-purple peas....this is my mom showing off her bucket.  (As I mentioned in my post on getting them ready for the freezer, she has threatened me if I show her face.)




Daddy always keeps a big tub at the end of the row to dump your bucket into.  When it gets filled, he just brings another tub.



Once all of the peas are picked, the next step is double washing of the peas still in the pods.  My folks have a double sink installed in their garden shed just for the purpose of washing vegetables. 



Sometimes Mom likes to speed up the process by using the garden hose to fill the dishpans up faster.



First one side, then the other.



The peas get swished around in one pan of water...




...then again on the second side.  It gets off the dirt, bugs, dried blooms, etc, and makes for a cleaner process once they're shelled.



In the olden days, when I was a girl, I can remember sitting outside under the trees, shelling peas by hand with my mother, grandmother, and anybody and everybody they could press into service.  Your fingers turn purple and your thumb gets sore from using your thumbnail to pierce the shell (pod) and start it separating.  It was a long, drawn out process when you garden on the scale my parents and grandparents have always done. 

These days, though, my mom and dad use a pea sheller.  I can't remember when they first got this, but I know it;s probably close to 25 years old.  The motor turns a belt attached to rollers that kind of "squish" the peas out of the hulls.


One person can operate the pea sheller, but it really works fast if you have two people, one on each side, feeding the peas through.



You take a few peas from the stack and feed the ends under the guard, where they're grabbed by the rollers.





The peas come out underneath, here....





...and the hulls come out the front, where later on they'll be fed to the cows. (Did you know that you can't feed butterbean hulls to cows, because of the little sharp ends?  But the cows like pea hulls, and they're safe for the cows, too.)



All of this happens while being watched over by their mean guard dog. 



And last, but not least, Daddy weighs the shelled peas on this old scale.  (The scale came out of the country store that my paternal grandparents owned and ran for years.) (By his calculations and experience,  a bushel of purple hulls peas-in-the-pod comes out to 9 pounds of shelled peas.)

So how is your garden growing?

Until next time... 

This post is linked to:
The Creative Home Acre Blog Hop at A Cultivated Nest
Make Your Home Sing Monday at Mom's the Word
Clever Chicks Blog Hop at The Chicken Chick
Garden Tuesday at Sidewalk Shoes
Bloomin' Tuesday at Ms Green Thumb Jean
Tackle It Tuesday at 5 Minutes for Mom
Outdoor Wednesday at A Southern Daydreamer

Monday, June 17, 2013

A Virtuous Woman Takes A Walk in the Garden

  • Who can find a virtuous woman? her price is far above rubies
  • With her hands she planteth a vineyard...
I wish this was my garden, but alas, although I had great plans for putting in a bigger, better garden this year, the weather and my husband's busy schedule conspired and we didn't plant a thing this spring.  Luckily for us, though, my mom and dad still garden on a grand scale, and they are generous to fault with their produce.  They grow enough for themselves as well as extra for friends and family.

Walk with me and let me show you my daddy's pride and joy.


On our way to the garden this early morning, we pass by one of two fig trees...



absolutely loaded down with baby green figs. They'll be ripe just about the time that the rest of the garden plays out, I think.



You can see--much larger than my puny little raised beds!



This end is the main pea patch.  Daddy grows purple hull peas, usually Mississippi pink eye purple hulls.  There were a couple of years that you couldn't get seed for this variety anywhere, but luckily they releases some last year and this year, they're our favorite.



You can see almost every stage of a pea on this one plant--the blooms are white on the first day, then as day wears on, they turn yellow.  Eventually the yellow blooms fall off and the little bud that remains starts of grow a pea.  On purple hulls, they start off little and green, then start to get purple as they fill out.  Once these get closer to ready, I'll show you the finished product.



Aren't the blooms pretty? Not as colorful as an ornamental sweet pea, but lovely and delicate, just the same.



These are green beans--at last count, these four(ish) rows had yielded over 71 quarts of green beans!



And they're still making blooms, which means more beans coming.



These blooms are a slight lavender in color. 
(Do you see the green bean at the bottom of the picture?)




Only one row of squash--and I can't tell you how many squash, we've eaten these mostly fresh, and mom and dad have given away tons of these.


I saw Jaimie Oliver batter and fry squash blossoms on his cooking show once, I've been tempted to try it with some of these pretty yellow blooms.



That's about a half row of zucchini back there, beside my parent's mean guard dog.

(My folks were gone for a couple of days and we were tending to her while they were away.  She was moping and pouting about being at home alone, so I decided to take her riding with me.  I ended up taking her town and buying her a happy meal.  Yes, she is wicked mean.)

This was daddy's first attempt at zucchini, and they were a roaring success.

(The empty rows are where they did have onions and potatoes, they're already gone for this year)



Cucumbers in bloom--they are just starting the yield, first one or two a day, and now by the droves.  If the heat doesn't get them, looks like there will be plenty more to come!


Tomatoes are a little late this year, no red ones just yet in these larger ones...



...or among the grape tomatoes.



These are bell pepper, they have a couple of the plants have one or two baby ones, but there were hiding among the leaves and I couldn't get a clear shot.



And sweet corn growing--do you see what I see, right in the middle?


...one lone ear, just starting to tassel.


And last but not least, a few more rows of peas, just to fill the empty rows to the end. 

I hope you enjoyed my "Garden Tour".  How is your garden growing?

Until next time...

This post is linked to:
Make Your Home Sing Monday at Mom's the Word
Metamorphosis Monday at Between Naps on the Porch
Tuesday Garden Party at An Oregon Cottage
Garden Tuesday at Sidewalk Shoes
Outdoor Wednesday at A Southern Daydreamer
June Garden Party at Elizabeth and Company
Homemaking Party at Hope in Every Season

Wednesday, May 8, 2013

Outdoor Wednesday

  • Who can find a virtuous woman? for her price is far above rubies
  • She considereth a field...with the fruit of her hands she planteth a vineyard
My husband and I went on a quick trip to North Carolina this past week to see some of his family, and decided to take a slightly different route than the one we usually take, so we got to see a little of the Appalachian and Great Smoky Mountains. 



Part of the trip was spent looking at the scenery through the windshield wipers...


or out the side window...



But some were close enough to stop and take a better look at, like this water fall, literally coming out of the rock beside the road...




or this old shed near Canton, NC...



...or this field nearby.




Some views were from a distance...



or just a little bit away.



While some were up close, and personal, like this twig porch rail...


or this bit of interest on in a yard.



Some sights were humourous...



And some were comforting---like this one of the "big bridge" crossing the Mississippi River at Baton Rouge--which meant we were getting close(er) to home!


We had a good time, saw some sights, spent time with family---and now we're safe and sound back at home, sweet home.

No clutter busting today, just resting and catching my breath, and back to my regular routine tomorrow.

Until next time...

This post linked to:
Outdoor Wednesday at A Southern Daydreamer
Saturday Night Special at Funky Junk Interiors 

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